Title: Crabmeat Appetizer
Categories: Seafood Appetizer
Yield: 6 Servings

12	oz	Cream cheese
2	ts	Worcestershire sauce
1	tb	Lemon juice
2	tb	Mayonnaise
1/2	c	Finely chopped onion
		Garlic salt to taste
12	oz	Chili relish

small can crabmeat

Mix all ingredients (except chili relish and crabmeat). Spread mixture on pie plate, cover and chill overnight. Before serving, cover cheese mixture with chili relish, then drained crabmeat. Serve on Melba rounds.

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